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Plants Facilitate Transition to Higher Water

Save The Bay is restoring habitat transition zones with native plants to accommodate rising sea levels and support wildlife.

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Plants Facilitate Transition to Higher Water

Save The Bay is restoring habitat transition zones with native plants to accommodate rising sea levels and support wildlife.

Hundreds Protest Proposed Cuts to San Francisco Environment Department 

Mayor Daniel Lurie’s office has introduced sweeping budget cuts for the next fiscal year, including reduced support for climate action.

El Cerrito Bets on Car-Free Living

An East Bay city is building more than 700 housing units on BART parking lots.

The Nuances of Tapping North Bay Sediment Supplies

How Adobe Creek and the Petaluma River can help three parcels, including a popular park, evolve into one resilient shore.

Meet the Oakland Biologist Making Native Plants Go Viral

Saumitra Kelkar shares videos about local biodiversity and native plants through his account, Oakland.bio.

Mountain View’s Shoreline Gets Serious SLR Attention

After four breaches, imports of clean fill, and the addition of rocks, bird islands and bridges the South Bay’s Shoreline Park has more climate resilient environs.

Adaptation Atlas

Thirty places to focus on nature-based adaptation around the Bay’s 400-mile shoreline.

Agroecology Commons Weathers a Weird Winter and Political Storms

A year after our first Agroecology Commons visit, the El Sobrante farm has a new greenhouse foundation, thriving farmer training program, and some unexpected wildlife.

Finding Community at the Bay Area Climate Literacy Exchange 

A third of our food supply goes to waste, and Bay Area students are learning how to fix it one school cafeteria at a time.

Easy Spring Vegetables for Small Gardens

Snap peas and Tokyo turnips are hardy, cool-season vegetables well-suited to Bay Area gardens. Here’s how to grow and cook them.

At Canticle Farm, Food and Community Are Prayer for a Better World

On a residential street in East Oakland’s Fruitvale neighborhood, a front yard becomes a food distribution network every Friday.

What Do Teens Think is Healthy Food?

Student reporting fellow Sachi Bansal asks three high school seniors in Fairfield about how they define healthy food, and what they think of the new food pyramid.

En Canticle Farm, la comida y la comunidad son las oraciones para un mundo mejor 

Canticle Farm está reinventando el concepto de vecindario a través de la tierra compartida, la comida gratuita y la acogida radical.

En la granja agroecológica Agroecology Commons, las nutrias han vuelto

Un año tras nuestra primera visita a Agroecology Commons, la granja en El Sobrante tiene una nueva base para un invernadero, un próspero programa de entrenamiento para agricultores y una fauna inesperada.

Verduras de primavera fáciles de cultivar en jardines pequeños

Los chícharos dulces y los nabos japoneses son verduras resistentes al frío, ideales para los jardines del Área de la Bahía. Aquí te explicamos cómo cultivarlos y cocinarlos.

Entrenar futuros agricultores para que cultiven más que solo alimentos

En un colectivo del Área de la Bahía para agricultores BIPOC y queer, Brooke Porter y Alexa Levy luchan por construir, desde la tierra, un sistema alimentario inclusivo.

En comunidad durante el evento Bay Area Climate Literacy Exchange  

Un tercio de nuestro suministro de alimentos se desperdicia, y estudiantes en el Área de la Bahía están aprendiendo cómo solucionarlo.

Noticias en español

Encuentra más historias en español esta primavera, dentro de nuestro boletín KneeDeep con vecinos, y aquí en nuestro sitio.

Building Sustainably with Mass Timber 

This building method can help clear forests of smaller trees that burn easily while also reducing the carbon footprint of new homes and offices.

Hardscapes That Filter Rain

Heavy rain can overwhelm storm drains and pollute waterways, but materials like permeable pavements help filter runoff and prevent flooding.